Rice Pudding Recipe
Cook Time: 25 minutes
Ingredients:
- 2 c. cooked rice
- 1/2 c. sugar
- 2 eggs, slightly beaten
- 2 c. skim or low-fat milk
- 1/2 tsp. vanilla
- 1/4 c. raisins
- 1/2 tsp. powdered cinnamon
Preparation:
- Place rice in bowl, add all ingredients, stir to mix. Pour into greased baking dish or pan.
- Bake about 25 minutes in a 350 degree oven.



