Impact Areas
Client Care
-create a safe space for client intake and referrals
-develop space for each of our programs to allow for specific setup and preparation needs
-create a clearer and more convenient donation drop off site for our supporters
-move staff offices to the front of the building to increase distribution space and create better flow
Sustainability
-purchase additional hydroponic units to increase produce production
-install solar panels to shift overhead funds to client needs
-contribute to endowment fund to ensure organizational longevity
Questions about how you can participate?
Contact Heather Du Vall, Development Director
by calling at 920-734-9461 ext 309, or by emailing at hduvall@stjoesfoodprogram.org
Our Major Sponsors
Otto Bremer Trust - $60,000
Miron Construction - $500,000
Community First Credit Union - $250,000
ALTA Resources - $100,000
Bergstrom - $100,000
JJ Keller Foundation - $50,000
Menasha Corporation - $80,000
US Venture - $50,000
Amcor - $25,000
Friend of St. Joe’s - $25,000
Bassett Mechanical - $25,000
Great Northern Corporation - $25,000
Secura Insurance - $25,000
Doug & Carla Salmon Family Foundation - $25,000
Festival Foods - $25,000
Mary Beth Nienhaus - $25,000
Abby Bank - $10,000
Friend of St. Joe’s - $10,000
